Farmers' Market Cooking Demonstration with Out of Thyme Kitchen Studio

Farmers Market Cooking- What do you do with all the veggies you pick up at the market? Learn more about seasonal produce and how to make it taste great!!!

Chef Jaime of Out Of Thyme Kitchen Studio will be demoing her favorite Farmers' Market-inspired dishes: 

Summer Squash Salad w. Fresh Lemon
Kale & Quinoa Pilaf w. Goat Cheese
Corn Tomato Salad w. Cumin Chicken
Gazpacho
Zucchini Fritters
Sugar Snap Peas & Pepper Mélange

More about Chef Jaime:
In 2005, Chef Jaime Carmody launched the Cincinnati-based Out of Thyme Personal Chef Service, specializing in preparing in-home meals, private caterings, dinner parties and cooking classes. Her knowledge of food and flavors, combined with an energetic personality and creative techniques, helped Jaime become a guest favorite at cooking schools around the region.

Chef Jaime graduated with honors from the Scottsdale Culinary Institute and is one of a select few Personal Certified Executive Chefs in the country. Currently, she is the chef/owner of Out of Thyme Kitchen Studio, a full-service, commercial kitchen and event space located on Montgomery Rd. in Symmes Twp. At her studio, Jaime offers freshly made take-home meals, personal chef services, cooking classes and private culinary events.

This event is sponsored by HealthSource of Ohio, Inc..